Holiday Popcorn- Yum!

My Mom- in- Law gave me this recipe for popcorn and I decided to make it my treat for everyone this year. It is Super Yum cuz it is dry and crunchy, not soft and sticky!Holiday Popcorn
3 cups popped popcorn
1 cup brown sugar
½ cup kayro syrup
½ cup butter
½ tsp. salt
1/2 tsp. vanilla
½ teaspoon baking soda

*In a saucepan, stir brown sugar, kayro syrup, butter and salt. Bring to a boil for 5 mins, stir constantly. Take off heat and add vanilla and baking soda (almond extract can be used instead of vanilla). Line a baking sheet with foil. Bake at 250 degrees for 1 hour. (Stirring popcorn a couple of times the last 30 mins). I found this cute tin at the $ store and made this one up for Bridger's preschool teacher.